Menu of the month for October
Artichoke soup topped with toasted panchetta, chives oil and cress.
Long-roasted lamb placed on a bottom of caramelized cauliflower puree and sugar pickled ribs. On the side mashed potato pie and lamb gravy.
Pumpkin pie served with homemade vanilla ice cream topped with nut caramel.
285,- DKK per person for 2 servings
325,- DKK per person for 3 servings
Call us and book a table at +45 43 26 26 26