Menu of the month for June


White asparagus topped with Parma ham, mayo of ramson, shredded parmesan and herbs.

Main course

Tournedos of beef tenderloin, served with new Danish potatoes, steamed carrots, new Danish mini corn fried in butter and sauce béarnaise


Danish strawberries served with caramel cream, topped with crispy nuts.



285,- DKK per person for 2 servings

325,- DKK per person for 3 servings

Call us and book a table at +45 43 26 26 26

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